Holiday Special: Sushi and Dim Sum Making Class for $79

Special Thanksgiving Weekend Combination Cooking Class. This combination hands-on cooking class with Chef Joe Poon is regularly priced at $120. Our Thanksgiving gift to you is pricing of only $79 all inclusive per person.

This hands-on sushi class is like two classes for the price of one! Students will learn to make 2 kinds of dim sum (American and Hong Kong wontons( and 2 types of dumplings Students also learn to wrap a sushi roll, use a sushi knife, cook Japanese rice, prepare Japanese hot sauces and more. Tons of commercial kitchen fun!

Chef Joe Poon will lead a shopping expedition to an Asian Grocery Store, where students will learn about purchasing the ingredients they will need to make dim sum and sushi at home. Each student will take home two big boxes of sushi. The class culminates in a full meal.

Class size is limited to 12 people.